Dine In Menu

ENTREE
Samosa $6.90
Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Onion Bhaji $6.90
Spiced onions battered in chick pea flour and deep fried
Kofta Fried $8.90
Dumplings made of riccotta cheese,and potatoes mixture & deep fried
Sheekh Kebab $10.90
Lightly spiced lamb mince, rolled on skewer and roasted in Tandoori Oven
Mansoori Kebab $17.90
Lamb cutlets marinated in spices, skewered and finished in Tandoori Oven.
Chicken Tikka $10.90
Tender boneless chicken marinated in Tandoori sauce and smoke roased.
MIXED PLATTER (minimum 2 people) $10.90 (p.p.)
Samosa, Onion Bhaji, Seekh Kebab, Chicken-Tikka served with Tamarind & Mint Sauce.
MAIN COURSES
Tandoori Chicken $23.90
Fresh tender chicken marinated in Tandoori sauce, then smoke roasted.
Mansoori Kebab $27.90
Lamb cubes marinated in spices, skewered and finished in Tandoori oven.
Chicken
Butter Chicken $20.90
Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce.
Tikka Sawdee $21.50
Chicken tikka cooked in thick cashew and almond sauce, slightly spiced.
Mango Chicken $20.90
Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
Tikka Masala $20.90
Chicken tikka cooked with tomato, onion, sliced capsicums and masala.
Chicken Jalfaezi $20.90
Boneless Chicken cooked with sliced onions and capsicum in Rogan Josh flavoured sauce.
Chicken Do Piasa $20.90
Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions.
Chicken Vindaloo $20.90
Boneless chicken cooked in a hot and spicy vindaloo sauce traight from Goa
Chicken Chettinad $20.90
Boneless chicken cooked in onion and tomato gravy with mustard and coconut flavoured sauce
LAMB/GOAT
Rogan Josh $21.90
Tender lamb cooked in garlic, ginger, onion and a mixture of spices.
Saag Gosht $21.90
Succulent pieces of diced lamb cooked in a puree of spinach and mix of spices.
Lamb Navabi $21.90
Lamb sauteed with onions, ginger, garlic, tomatoes with mixed spices.
Lamb Do Piaza $21.90
Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions.
Lamb Korma $21.90
Diced lamb cooked in a creamy, lightly spiced korma sauce, of mixed nuts.
Lamb Madras $21.90
Diced lamb cooked in a mixture of spiced and coconut flavoured sauce.
BEEF
Beef Korma $21.50
Dish prepared in herbs, spices and mixed nut sauce, garnished with sliced almonds.
Beef Vindaloo $20.90
Diced beef, cooked in a hot and spicy, vindaloo sauce, straight from Goa.
Beef Masala $20.90
Diced beef cooked with tomato, onion, sliced capsicums and masala sauce.
Beef Madras $21.50
Diced beef cooked in a mixture of spices and coconut flavoured sauce.
Side Dishes & Platter $8.90
Raita, mango chutney, mint sauce, mango pickel and tamarind sauces $2.50 each.
SEAFOOD
Prawn Malabari $24.90
Shelled prawns cooked with onions, ginger, garlic and spicy coconut flavours.
Butter Prawns $24.90
Shelled prawns cooked in special creamy tomato flavoured sauce.
Goan Fish $21.50
Fish fillets cooked in herbs, spices and coconut flavoured sauce.
Masala Fish $21.50
Fish cooked with tomato, onion, sliced capsicum and masala flavoured sauce.
VEGETABLES
Mixed Vege / Vege Masala $18.90
Selection of seasonal mixed vegetables cooked in rogan josh flavoured sauce.
Butter Vege / Paneer $18.90
Vege / Paneer cooked in exotic, spicy, creamy tomato flavoured sauce.
Vege Korma $18.90
Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce.
Aloo Mattar $18.90
Peas and potato cooked in garlic, ginger, smooth onion and lightly spiced sauce.
Palak Paneer $19.90
A puree of spinach cooked with cubes of ricotta cheese and a mixture of spices.
Mushroom Matter Paneer $18.90
Cubes of ricotta cheese, sliced mushrooms and peas cooked in specially prepared rogan josh sauce.
Malai Kofta $19.90
Ricotta cheese and potatp balls cooked in lightly spiced Korma sauce.
Chana Masala $18.90
Chick peas cooked in thick onion gravy, with garlic and ginger and mildly spiced.
Dhal Makhani $18.90
Mixed beans cooked in mixed spices and garnished with ginger and coriander.
Dhal Tadka $18.90
Yellow lentils cooked with garlic, onion, tomatoes and spices.
Aloo Gobhi $18.90
Cauliflower and diced potato cooked in garlic, ginger, onion and mixed spices.
Karahi Paneer $18.90
Vege / Paneer cooked with sliced onion, capsicum, cashew paste in onion and tomato gravy.
Paneer Butter Masala $18.90
Cubes of ricotta cheese in exotic, spicy, creamy tomato flavoured sauce.
COCONUT RICE
Small $3.50
Large $6.00
BREADS
Garlic Naan $3.50
Naan stuffed with garlic.
Vegi Paratha $4.50
Stuffed with spicy peas and potatoes.
Sweet Naan $4.00
Stuffed with sultanas and sweet coconut.
Roti $3.00
Wholemeal Bread.
Naan $3.00
Plain flour bread.
Cheese Naan $4.00
Naan stuffed with ricotta cheese and spice.
Garlic & Cheese Naan $4.50
Naan stuffed with ricotta cheese and spice with garlic.
Spinach, Cheese & Garlic Naan $5.00
Naan stuffed with ricotta cheese, chopped spinach with garlic.
Papadam (6 pieces) $3.00
DESSERT
Mango Kulfi $5.50
Home made, Indian style, mango flavoured ice cream.
Gulab Jamun $5.90
Dumpings soaked in sweetened syrup deep fried, and served with ice cream.
BANQUET SPECIAL FOR PARTIES

Entree includes...
Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab.
Main Course...
Butter Chicken, Rogan Josh, Beef Korma and Vege Masala served with rice and Naan bread.
Minimum two people $35.90 per person
Four or more... $34.50 per person

Restaurant hours

Mackay City

Ph: (07) 4953 4088

132 Victoria Street, Mackay QLD 4740
Dinner: Monday – Sunday 5.00 PM to 9.30 PM
Lunch: Friday Only

Northern Beaches

Ph: (07) 4954 7688

7/3 Rosewood Drive
Dinner: Monday – Sunday 5.00 PM to 9.30 PM

Function Room

Mackay City

Brand New Function Room available

  • Free to hire *
  • Fits up to 100 people
  • Separate bar area
  • Projector
  • Surround system
  • Air conditioning
  • Banquet available

to alter the menu and to make a booking

Call us on (07) 4953 4088

* Conditions applied